2 layer Dish rack

Common Features

• Two tiers — Upper level usually for plates and larger items; lower level for bowls, cups, or glasses.
• Drainage system — Removable drip tray or angled tray with spout that directs water into the sink.
• Extra holders — Often includes utensil/cutlery holder, knife slots, cup hooks, or chopping board holder.
• Materials — Powder-coated carbon steel, stainless steel, or plastic (rust-resistant coatings are common).
• Design options — Open wire styles for better airflow, or enclosed versions with lids/doors for dust protection.
• Assembly — Most are tool-free or require minimal screws; many are fully detachable for easy cleaning.
• Stability — Non-slip feet or rubber pads to protect countertops.